Works for Me Wednesday......
Cooking with Venison!
We are a deer hunting family! I had NEVER eaten deer or even really known anyone that hunted till I met my hubby..... wow, has my world changed! I have only gotten one deer (without my car), but hope to get another one this year. Our oldest two have completed their hunter safety course so they can go out next fall. Our daugter is excited!!!!
Anyway, cooking with venison is something that I struggled with at first..... I just couldn't get used to it and I thought it always tasted gamy..... well, not any more!!!! I learned the SECRET!
Secret to fantastic (you will never know it is venison) meat:
VINEGAR!!!!!!!!!! The acid totally takes away the game flavor! Period.... no more!
When I brown ground meat I simply add it while browning (I don't measure, but about 2 TBL per pound). When I make a roast I just always add vinegar to the cooking juices and I cook it in the crock pot.
I also Mass brown ground meat and then freeze it in meal size quantities... makes for a fast supper on the table. This principle is what I call "efficient" and "fast track" cooking. Saves me time and reduces stress! Simple Family Supper uses Efficient and Fast track cooking! Simplify supper time! www.simplefamilysupper.com